MUHAMMAD RASYIQ TAQIYUDIN SYAUQI; MUHAMMAD IKHSAN AL ANSHORI HIDAYAT; MAULIDIYA, D.; YUNI ASTUTI TRI TARTIANTI. Analisis Harga Pokok Produksi Menggunakan Metode Full Costing Pada CV Roti Galuh Sari Bogor. Jurnal Ilmu Manajemen, Bisnis dan Ekonomi (JIMBE), [S. l.], v. 2, n. 1, p. 71–78, 2024. DOI: 10.59971/jimbe.v2i1.298. Disponível em: https://malaqbipublisher.com/index.php/JIMBE/article/view/298. Acesso em: 16 may. 2026.