HIDAYATULLOH, Y.; YUSTIANA, D.; URIPAN , K. I.; SUTOYO; SUTOMO. Strategy To Increase The Competitiveness Of Indonesian Processed Food Products To Thailand Through The Role Of Human Resources Competence: Analysis Of Revealed Comparative Advantage (RCA) And Dynamic Export Competitiveness Index (ECI). International Journal of Humanity Advance, Business & Sciences (IJHABS), [S. l.], v. 3, n. 3, p. 397–408, 2026. DOI: 10.59971/ijhabs.v3i3.984. Disponível em: https://malaqbipublisher.com/index.php/IJHABS/article/view/984. Acesso em: 16 mar. 2026.